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TOMT is 14-20 Feb.Mr. SNR Sir, marlin don't eat yellowtail or mackerel - they are scavengers like barbel.Your best bet is delicate, light line, (about 3kgs, with a 1/0 mustad) and half a small chicken liver. This should be fished on the bottom, just behind the breaking surf. One of my secret spots is just out of the harbour and turn left. Drop anchor in front of the blue house (so called due to the prevalence of blue marlin in the area).It is very important to chum and this is best done by consuming at least 3 packs of beer, 2 bottles of red wine and one bottle of the Cape's finest brandy each evening (we won't complain if you substitute that northern peat water stuff).Marlin feed best when it is a bit breezy so don't bother going out unless the wind is at least 25 knots.If you follow these simple guidelines I am sure you will have a comp to remember.
so the festive season will start today with a typical seafood braai - calamari and smoked mackerel to start with, followed by seared tuna and yellowtail with some nice size crays to top it off. Served with chenin blanc, sauvigon blanc and unwooded chardonnay.
Tail gone/ anton managed one after a long day . The Comms also told Me the bek on arniston side is down to just size butMainly under .