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Got some fresh halfbeaks from Mozambique so decided to make some snoek fillets, halfbeak is one of the best to use (if you can get them) as it is durable and has a great natural shine!
Quote from: dugongboy on June 27, 2013, 10:04:06 amGot some fresh halfbeaks from Mozambique so decided to make some snoek fillets, halfbeak is one of the best to use (if you can get them) as it is durable and has a great natural shine!Once you've made them up like that, do you freeze them?